
ABOUT US
Fatteh traces its origins to ancient Levantine kitchens, where it was created as a practical yet delicious way to reduce food waste. The name "fatteh" comes from the Arabic word for "crumbs," referencing its base of torn flatbread. Originally made with stale bread, the dish evolved into a flavorful combination of creamy yogurt, tender chickpeas, and savory meats. Fatteh embodies the spirit of communal meals, elevating humble ingredients into a truly flavorful experience. More than just a dish, it celebrates timeless culinary traditions, bringing people together to share in its rich flavors and the joy of gathering around the table.

A healthy traditional food, delivered in a timely manner hence fresh, giving you a new choice that otherwise you may not be acquainted with yet.
HALA is your neighbourhood kitchen, ready to deliver healthy, casual and affordable Levantine soul food your way, so you can share authentic culinary experiences with family, friends, or colleagues.
Our Mission
To build a loved and trusted brand with global appeal supported by a streamlined and efficient operation that delivers a fresh, delicious and healthy Levantine casual food experience through the right processes, systems and quality controls.
Our Vision
We envision a world where people experience, enjoy and share fresh, delicious and healthy Levantine casual food crafted with passion, love and the highest quality ingredients, whenever and wherever they are.